Antipasti (Appetizers)
$6.65
Antipasto For Two
Genoa Salami, Cheese, Olives
$6.65
$6.95
Toasted Ravioli
$6.95
$6.20
Melanzane Parmigiano
Sliced Eggplant baked with Tomato Sauce, Provel and Parmigiano Cheese
$6.20
$6.15
Melanzane Fritti
Eggplant, julienned, breaded and deep fried
$6.15
$9.25
Gamberi Marinara Diavolo
Shrimp Sauteed in spicy Marinara Sauce
$9.25
$5.25
Olive Schiacciate
Cracked Sicilian Olives, marinated in Wine Vinegar with Celery and Onions
$5.25
$8.50
Calamari
Squid sauteed in Tomato and Onion or Butter, Lemon and Garlic
$8.50
$8.50
Calamari Fritti
Fried Squid
$8.50
$29.75
Gourmet Appetizer
Platter consisting mostly of the items listed above
$29.75
$4.75
Garlic Cheese Bread
$4.75
Minestre e Zuppe (Soups)
$3.80
Minestrone di Verdura
Minestrone with assorted vegetables
$3.80
$3.80
Brodo con Rosamarina
Chicken and Beef Soup with Rosamarina Pasta
$3.80
$5.75
Tortellini in Brodo
Tortellini Pasta in clear Chicken Broth
$5.75
$6.15
Pasta e Fagioli
Ditali Pasta in Vegetable Bean Soup
$6.15
Insalate (Salad)
$7.00
Insalata Cunetto, Large
$7.00
$5.50
Insalata Cunetto, Small
$5.50
$5.95
Insalata di Pomodoro
Sliced Tomato and Onions with Anchovies and House Dressing
$5.95
$5.00
Insalata Italiana
Lettuce with Wine Vinegar and Olive Oil
$5.00
Pasta
ALL PASTA COOKED TO ORDER. TWO DOLLAR SERVICE CHARGE FOR SPLIT ORDERS.
$10.00
Cannelloni Bianco
Rolled pasta stuffed with Beef, Veal and Chicken, served with Creamy Mushroom Sauce
$10.00
$10.00
Cannelloni con Salsa
Rolled pasta stuffed with Beef, Veal and Chicken, served with Creamy Meat Sauce
$10.00
$10.50
Cannelloni Frutti di Mare
Rolled pasta stuffed with Scallops, Lobster and Shrimp, served in a Cream Sauce with Mushrooms
$10.50
$10.25
Tortellini alla Bolognese
Small pasta rings stuffed with Meat, served with Tomato Meat Sauce
$10.25
$11.00
Tortellini Bianco
Small pasta rings stuffed with Meat, served with Peas, Mushrooms and Prosciutto
$11.00
$9.50
Ravioli
Pasta squares stuffed with Meat, served with a thick Meat Sauce
$9.50
$9.40
Ravioli Formaggio
Cheese filled served in Marinara Sauce
$9.40
$8.65
Capellini con Salsa Marinara
Angel Hair pasta with Tomato Sauce and Basil
$8.65
$10.95
Spaghetti con Polpette
Pasta served with thick Meat Sauce and Meat Balls
$10.95
$10.00
Bucatini con Salsa al Bolognese
Thick pasta served with thick, creamy Meat Sauce
$10.00
$9.75
Pennine al Bolognese
Small Mostaccioli pasta served with thick Meat Sauce
$9.75
$10.00
Spaghetti con Salsa di Melanzane
Pasta served with fresh Eggplant simmered in Tomato Sauce
$10.00
$10.15
Fettuccine alla Puttanesca
Spinach pasta served with Tomato Sauce and Black Olives
$10.15
$10.50
Fettuccine alla Cunetto
Fettuccine pasta blended with a thick sauce of fresh Butter, Cream and Parmesan
$10.50
$11.50
Fettuccine Carbonara
Fettuccine pasta blended with Parmesan Cheese, Butter, Cream, Egg and Prosciutto
$11.50
$9.75
Spaghetti alla Genovese
Pasta with pesto
$9.75
$10.10
Cavatelli con Pomodoro
Cavatelli pasta with a sauce of Butter, Cream, Mushrooms and Fresh Tomato
$10.10
$10.25
Linguini con Asparagi
Creamy White Butter Sauce with Asparagus and Mushrooms
$10.25
$10.10
Spaghetti con Broccoli
Creamy White Butter Sauce with Broccoli Florets and Mushrooms
$10.10
$10.10
Fettuccine con Covolfiore
Creamy White Butter Sauce with Cauliflower and Mushrooms
$10.10
$10.10
Ditalini con Piselli
Small cut pasta with Creamy White Butter Sauce, Green Onions and Peas
$10.10
$10.50
Spaghetti Primavera
Creamy White Butter Sauce with Cauliflower, Broccoli, Asparagus, fresh Tomato and Mushrooms
$10.50
$10.40
Pasta di Alba
Fettuccine or Linguini blended with Beef Gravy, Cream and Parmesan Cheese
$10.40
$12.25
Linguini con Vongole
Linguini served with a Broth Sauce with Mushrooms, Parsley and Clams or in Marinara Sauce with Mushrooms. Also available with Fettucinne Verde
$12.25
$12.25
Linguini con Calamari
Linguini served with a Broth Sauce of Mushrooms, Parsley and Squid
$12.25
$14.00
Linguini Tuto Mare
Linguini served with a delicate Seafood Broth style sauce with Clams, Crab Meat, Shrimp and Mushrooms
$14.00
$10.00
Maccheroni con Aglio, Olio e Acciugi
Macaroni pasta with Garlic, Olive Oil and Anchovies
$10.00
$10.00
Linguini alla Pavarotti
Linguini served with famous tenor's favorite sauce of Anchovies, Tomato, Parsley and Red Pepper
$10.00
Bistecca (Steak)
$18.50
Bistecca al Ferri
Charbroiled Strip Sirloin Steak
$18.50
$19.00
Bistecca Sotto
Strip Sirloin Steak, Charbroiled then sautéed in a Wine, Garlic, Lemon Sauce topped with Mushrooms
$19.00
$19.50
Bistecca alla Siciliana
Strip Sirloin branded with Seasoned Bread Crumbs, moistened with Pure Virgin Oil, Charbroiled and Served with a Garlic, Lemon and Mushroom Sauce
$19.50
Pesci (Fish)
$13.00
Filetto di Sogliola al Forno
Filet of Sole, sprinkled with Bread Crumbs, broiled and served with Butter and Lemon
$13.00
$13.50
Filetto di Sogliola alla Romano
Filet of Sole, breaded with Seasoned Bread Crumbs, fried and served with a delicate Cheese, fresh Mushrooms and Wine Sauce
$13.50
$13.50
Filetto di Sogliola alla Rosalia
Filet of Sole, breaded with Seasoned Bread Crumbs, topped with Marinara Sauce, Parmesan and Provel Cheese and lightly baked
$13.50
$16.75
Filetto di Sogliola con Granchi
Filet of Sole, sauteed with Lemon, Butter and Cheese Sauce topped with Crab Meat
$16.75
$13.70
Filetto di Sogliola con Carciofi
Fillet of Sole and Artichoke Hearts, sautéed with Lemon, Butter and Wine Sauce
$13.70
$17.00
Scampi al Griglia
Succulent Shrimp marinated, breaded and grilled, served with Lemon and Butter
$17.00
Vitello (Veal)
$15.50
Cotoletta alla Bolognese
Tender Veal, breaded, fried, topped with Bolognese Sauce, Provel and Parmesan Cheese then lightly baked
$15.50
$18.00
Vitello con Granchio
Our most popular Veal dish-prepared with a topping of Crab Meat and delicate Cheese Sauce
$18.00
$15.50
Vitello con Vino Marsala
Tender Veal sauteed in Marsala Wine Sauce and Mushrooms
$15.50
$15.75
Vitello Scaloppine
Tender Strips of Veal, sauteed in Marsala Wine Sauce, Green Peppers and Mushrooms
$15.75
$15.50
Vitello Limone
Tender Veal, sauteed in White Wine, Lemon and Butter Sauce
$15.50
$15.75
Vitello Saltimbocca
Tender Veal, sauteed in White Wine, Sage and Butter, served with thinly sliced Prosciutto
$15.75
$15.50
Vitello Bianco con Funghi
Tender Veal sauteed in White Wine, Lemon, Butter and Mushroom Sauce
$15.50
Petto di Pollo (Chicken)
$13.95
Petto di Pollo alla Cologero
Boneless Breast of Chicken, breaded and sauteed in a Marsala Wine Sauce, fresh julienned Green Peppers and Mushrooms
$13.95
$13.95
Petto di Pollo alla Parmigiano
Boneless Breast of Chicken, breaded and baked with Marinara Sauce, Provel and Parmesan Cheese
$13.95
$13.95
Petto di Pollo Cardinale
Boneless Breast of Chicken, sauteed in Wine and delicate Cheese Sauce and served with Peas, Prosciutto and Mushrooms
$13.95
$14.95
Petto di Pollo alla Dorfo
Boneless Breast of Chicken, stuffed with Prosciutto, rolled in Seasoned Bread Crumbs, then sauteed in Cardinale Sauce and topped with Prosciutto and Mushrooms
$14.95
Pasta Non Colesterina
THE FOLLOWING ARE AVAILABLE IN A GARLIC, OLIVE OIL AND CHOLESTEROL-FREE MARGARINE SAUCE.
$10.25
Linguini con Asparagi
$10.25
$10.25
Linguini con Broccoli
$10.25
$10.25
Linguini con Cavolfiore
$10.25
$10.25
Ditalini con Piselli
$10.25
$10.50
Spaghetti Primavera
$10.50
$8.65
Spaghetti Marinara
$8.65
Desserts
$6.00
Cannoli
$6.00
$3.50
Spumoni
$3.50
$6.25
New York Cheese Cake
$6.25
$6.50
Tiramisu
$6.50
$3.35
Vanilla Ice Cream
$3.35
Beverages
Coffee
Decaf
Tea
Milk
Sodas
Note: Prices Subject to Change. Above Entrees are Served with a Daily Selection of Side Orders or Pasta.